Serving up preserved foods, traditional skills and community building


[pre]serve foodskills is all about food, before it gets to the table. We are inspired by the traditions of food preservation and embrace the art of bringing people together and living in season.

In all we do, we intend to introduce people to age old food traditions that are brought to life with modern flavours, to provide the knowledge of preparing and preserving food safely, and to create cooperative environments where stories, chatter and laughter are encouraged.



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